Poca-Hola
The Poca-Hola is a bright and citrusy cocktails made with 3/4 oz Punt e Mes red vermouth, 3/4 oz Campari® bitters...
Browse 1933 drink recipes that use Lemon as an ingredient.
Lemon is a versatile citrus fruit used in cocktails for its juice, zest, and peel. Its bright acidity and aromatic oils are essential for sours, twists, and garnishes across virtually every cocktail style.
The Poca-Hola is a bright and citrusy cocktails made with 3/4 oz Punt e Mes red vermouth, 3/4 oz Campari® bitters...
A bright and citrusy drink with a clean vodka base, the Sneeky Sucker blends 2 oz vodka, 1/2 oz cherry vodka and 1/2 ...
The Bloody Mary #4 is a tangy cocktails made with 2 oz lemon vodka, 4 oz tomato juice and 1/4 tsp minced, fresh dill....
The La Jolla delivers zesty flavors in every sip — a sophisticated drink that's easy to make with just 4 ingre...
Bold and Advanced to prepare, the Miami Iced Tea features 1/2 oz vodka, 1/2 oz gin and 1/2 oz rum. Advanced · ...
This tart recipe combines 4 oz Bacardi® Limon rum and 8 oz Minute Maid® pink lemonade into a Easy-to-make dri...
Southern Comfort® peach liqueur and gin might not sound like an obvious pairing, but the British Comfort makes it wo...
A bittersweet drink with a clean vodka base, the Campari Cocktail blends 1 oz Campari® bitters, 3/4 oz vodka and ...
Next time someone asks what to make, hand them this Biscay recipe — Zesty, satisfying, and ready in minutes. Ingred...