Motel Wrecker
This indulgent recipe combines 3/4 oz Mandarine Napoleon® orange liqueur, 1/3 oz cognac and 1 1/2 oz cold black c...
Browse 147 drink recipes that use Sugar Syrup as an ingredient.
Sugar syrup (simple syrup) is the universal cocktail sweetener — equal parts sugar and water. It dissolves instantly in cold drinks, providing smooth sweetness to sours, daiquiris, and virtually every style of cocktail.
This indulgent recipe combines 3/4 oz Mandarine Napoleon® orange liqueur, 1/3 oz cognac and 1 1/2 oz cold black c...
The Touch of Zam is a citrus-forward cocktails made with 1 oz Glayva® Scotch liqueur, 1/2 oz benedictine herbal l...
Coconut liqueur and lemon juice might not sound like an obvious pairing, but the Lucky Driver makes it work — brigh...
This tart recipe combines 3 cl blueberry schnapps, 1 cl white rum and 1 cl lime juice into a Medium-to-make drink. Me...
The Scorpion is a citrus-forward cocktails made with 1 part light rum, 1 part dark rum and 1 part brandy. Advanced &m...
The Cinderella is a classic non-alcoholic cocktail that appears in many professional bartending guides — orange jui...
Dessert-like and Medium to prepare, the Banana Milk Shake features 10 cl cold milk, 4 cl orange juice and 2 tsp sugar...
This tart recipe combines 1 oz Bombay Sapphire® gin, 1/2 oz Southern Comfort® peach liqueur and 1/3 oz peach ...
A soothing drink made with elegant brandy, the Cafe Henry The Third blends 1/3 oz Galliano® herbal liqueur, 1/3 o...
A bright and citrusy drink built on smooth rum, the Daiquiri Natural blends 2 oz white rum, 1/4 – 1/2 oz sugar ...