A delightful recipe for Scorpion made with light rum, dark rum, brandy, orgeat syrup, orange juice, lime juice and sugar syrup.

1 part light rum
1 part dark rum
1 part brandy
1 part orgeat syrup
1 part orange juice
1 part fresh lime juice
2 dashes sugar syrup

Fill a 12 oz wine glass with ice, add a lime wedge and transfer into shaker. Add ingredients, shake and pour back into glass. Garnish stirrer, straw, cherry-pineapple, parasol, and mint.

Serve in:
White Wine Glass

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