Mandarine Imperiale
The Mandarine Imperiale is a tart cocktails made with 3 oz Champagne, 1 1/4 oz Mandarine Napoleon® orange liqueur...
Browse 147 drink recipes that use Sugar Syrup as an ingredient.
Sugar syrup (simple syrup) is the universal cocktail sweetener — equal parts sugar and water. It dissolves instantly in cold drinks, providing smooth sweetness to sours, daiquiris, and virtually every style of cocktail.
The Mandarine Imperiale is a tart cocktails made with 3 oz Champagne, 1 1/4 oz Mandarine Napoleon® orange liqueur...
This tart recipe combines 3 oz Champagne, 3/4 oz gin and 1/2 oz lemon juice into a Medium-to-make drink. Medium &midd...
Orange juice, lemon juice, sugar syrup, and cream — a European-style cream cocktail that’s smooth, citrus-for...
A bright and citrusy drink featuring botanical gin, the Gin Cup blends 3 oz gin, 1 tsp sugar syrup and 3/4 – 1 ...
Fresh lemon and orange juices stirred with sugar syrup and topped with soda water — a sparkling citrus drink that&#...
A delectable recipe for Cognac Flip made with egg, sugar syrup, cream, cognac and ice. Ingredients 1 egg yolk 1/2 oz ...
Lemon juice, sugar syrup, and soda water in a highball glass — traditional lemon squash as served across Britain an...