Myrtle Bank Punch
Zesty and Medium to prepare, the Myrtle Bank Punch features 1 1/8 oz dark rum, 1/8 oz cherry brandy and 1/4 oz grenad...
Browse 1054 drink recipes that use Sugar as an ingredient.
Sugar is a fundamental cocktail sweetener, used as simple syrup, sugar cubes, or granulated for rimming glasses. It balances acidity in sours, powers the muddling in an Old Fashioned, and sweetens countless mixed drinks.
Zesty and Medium to prepare, the Myrtle Bank Punch features 1 1/8 oz dark rum, 1/8 oz cherry brandy and 1/4 oz grenad...
The Bourbon Triple Sour blends bourbon with triple sec and lemon juice for a citrus-heavy variation on the Whiskey So...
The Fruits of the Desert is a citrus-forward cocktails made with 1 1/2 oz gold tequila, 1/2 oz triple sec and 2 oz gr...
A delectable recipe for Chocolate Cake Shooter made with Absolut® Citron vodka, Frangelico® hazelnut liqueur ...
Bold and Advanced to prepare, the Tom and Jerry features 24 eggs, 1/2 jigger rum and 2 lb powdered sugar. Advanced &m...
If you like your drinks botanical, the Glaucoma is exactly what you're looking for. Vodka, rum, and gin come tog...
The Picadilly Punch is a tart and refreshing drink that balances 2 lemons, 12 whole cloves, and 2 cinnamon sticks bea...
A stiff drink built on smooth rum, the Solaris blends 1 part Captain Morgan® Original spiced rum, 1 part grenadin...
Zesty and Advanced to prepare, the The Big Johnson #2 features 2 oz Ketel One® vodka, 2 oz cranberry juice and 2 ...
A bright and citrusy drink built on smooth rum, the Serpentine blends 1 oz light rum, 1/2 oz brandy and 1/2 oz sweet ...