Chinese Mary
Whether you're mixing for yourself or making a round, the Chinese Mary is a balanced choice. Vodka, sweet and so...
Browse 34 drink recipes that use Worcestershire Sauce as an ingredient.
Worcestershire sauce is a fermented condiment that adds complex, umami-rich savoriness to cocktails. It is an essential ingredient in the Bloody Mary, adding depth alongside hot sauce, celery salt, and horseradish.
Whether you're mixing for yourself or making a round, the Chinese Mary is a balanced choice. Vodka, sweet and so...
Bold and Easy to prepare, the Hot Tequila features 5 oz aged tequila, 1 oz Tabasco® sauce and 1/2 oz Worcestershi...
Bold and Medium to prepare, the Sid Vicious features 2 oz whiskey, 2 oz gin and 1/2 oz sweet vermouth. Medium ·...
Bold and Medium to prepare, the Sangrita features 1 oz Jose Cuervo® Especial gold tequila, 1 oz clamato juice and...
The Bloody Demon From Hell is a spirit-forward cocktails made with 1 oz Jameson® Irish whiskey, 1 oz Captain Morg...
A stiff drink built on smooth rum, the Elsinore Elbow blends 1 oz 151 proof rum and 1 oz Worcestershire sauce. Easy &...
The Bloody Maru replaces the Bloody Mary’s vodka with sake — Japanese rice wine — for an East-meets-West tw...
The Algonquin Bloody Mary honors New York’s legendary Algonquin Hotel — home of the famous literary Round Tab...
The Bite Your Mama Bloody Mary is a tangy cocktails made with 1 1/2 oz vodka, 2 oz clamato juice and 2 dashes Worcest...
The classic Virgin Mary — all the savory complexity of a Bloody Mary without the vodka. Tomato juice seasoned with ...