A tasty recipe for Jewel of the Nile made with gin, Green Chartreuse® and Yellow Chartreuse®.
Ingredients:
1 1/2 oz gin
1/2 oz Green Chartreuse®
1/2 oz Yellow Chartreuse®
Method:
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Serve in:
Cocktail Glass