This tart recipe combines 2 oz Jamaican dark rum, 1 oz Cointreau® orange liqueur and 1 oz lime juice into a Easy-to-make drink.
Ingredients
- 2 oz Jamaican dark rum
- 1 oz Cointreau® orange liqueur
- 1 oz lime juice
Instructions
- Pour all ingredients into a cocktail shaker half-filled with ice cubes.
- Strain into a cocktail glass, and serve.
Serve In
Cocktail Glass
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