A yummy recipe for Kahlua Hot Chocolate made with Kahlua® coffee liqueur, cocoa, whipped cream and sugar.
Ingredients:
1 oz Kahlua® coffee liqueur
5 oz hot cocoa
1 tbsp whipped cream
1 tsp sugar
Method:
Combine kahlua and cocoa in an irish coffee cup, and sweeten to taste. Top with cream, sprinkle with grated chocolate, and serve.
Serve in:
Irish Coffee Cup