A tasty recipe for Lady L made with white rum, Midori® melon liqueur, Blue Curacao liqueur and cherry syrup.
Ingredients:
1 oz white rum
1/2 oz Midori® melon liqueur
1/2 oz Blue Curacao liqueur
1 splash cherry syrup
Method:
Shake with 7-up and a splash of pineapple juice. Pour into a tall glass over crushed ice. Color the top with a splash of cherry syrup, and add a cherry for garnish.
Serve in:
Collins Glass