The Luxor Boom-Boom belongs in every home bartender's repertoire. With just 7 ingredients, you get a spirit-forward drink that punches well above its weight.
Ingredients
- 35 cl Passoa® liqueur
- 35 cl light rum
- 35 cl vodka
- 20 cl apricot brandy
- 35 cl creme de bananes
- orange juice
- apple juice
Instructions
- Add all alcohols to a shaker with ice.
- Fill remaining space with 1/3 apple juice and 2/3 orange juice.
- Shake vigorously, strain into a highball glass and serve.
- The most popular cocktail of Luxor Plaza.
- (a disco in Deventer – the Netherlands)
Serve In
Highball Glass
Photo Gallery
At a Bar
At Home
Outdoors
