This herbaceous recipe combines 3 oz gin, 1/2 oz dry vermouth and 1/2 oz sweet vermouth into a Easy-to-make drink.
Ingredients
- 3 oz gin
- 1/2 oz dry vermouth
- 1/2 oz sweet vermouth
Instructions
- Shake all three ingredients with cracked ice and strain into a chilled cocktail glass.
- Garnish with an edible flower, and serve.
Serve In
Cocktail Glass
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