Mint Melt-Away

A gratifying recipe for Mint Melt-Away made with chocolate syrup and creme de menthe.

Ingredients:
1/4 oz chocolate syrup
3/4 oz creme de menthe

Method:
Pour chocolate syrup into mouth, and hold. Pour creme de menthe into a shot glass, and take it, swishing it with the chocolate syrup in your mouth.

Serve in:
Shot Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.