A luscious recipe for Naked Pretzel made with vodka, melon liqueur, creme de cassis and pineapple juice.
Ingredients:
3/4 oz vodka
1 oz melon liqueur
1/2 oz creme de cassis
2 oz pineapple juice
Method:
Pour the vodka, melon liqueur, creme de cassis and pineapple juice into a mixing glass half-filled with cracked ice. Stir well. Strain into an old-fashioned glass 3/4 filled with ice cubes, and serve.
Serve in:
Old-Fashioned Glass