Nectar of the Gods

A mouthwatering recipe for Nectar of the Gods made with Iceberg® vodka, Kamora® coffee liqueur and iced tea.

1 1/2 oz Iceberg® vodka
1 1/2 oz Kamora® coffee liqueur
5 – 6 oz iced tea

Stir ingredients together in a highball glass half-filled with ice cubes, and serve.

Serve in:
Highball Glass

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