Nelson Special

The Nelson Special is a tangy cocktails made with 1 1/2 oz Tanqueray® gin, cranberry juice and tonic water.

Easy · 7 min · Sour

Ingredients

  • 1 1/2 oz Tanqueray® gin
  • cranberry juice
  • tonic water

Instructions

  1. Pour gin into a cocktail glass with ice cubes, and fill one-quarter full with cranberry juice.
  2. Fill with tonic water.
  3. Blend briefly with a small stick and drop in a slice of orange and a cherry.

Serve In

Cocktail Glass

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