Orang-A-Tang

Bold and Advanced to prepare, the Orang-A-Tang features 1 oz vodka, 1 oz Bacardi® 151 rum and 1/2 oz triple sec.

Advanced · 8 min · Strong

Ingredients

  • 1 oz vodka
  • 1 oz Bacardi® 151 rum
  • 1/2 oz triple sec
  • 6 oz orange juice
  • 1 splash sweet and sour mix
  • 1 splash grenadine syrup

Instructions

  1. Pour the vodka, triple sec, orange juice, sour mix and grenadine into a cocktail shaker half-filled with ice cubes.
  2. Shake well, and strain into a large brandy snifter half-filled with ice.
  3. Float the Bacardi 151 on top, garnish with tropical fruit, and serve.

Serve In

Brandy Snifter

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Photo Gallery

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