A luscious recipe for Paradise Quencher made with dark rum, pineapple juice, passion-fruit juice, orange juice, cranberry juice and apricot liqueur.
Ingredients:
1 oz dark rum
2 oz pineapple juice
2 oz passion-fruit juice
1 oz orange juice
1 oz cranberry juice
1/4 oz apricot liqueur
Method:
Pour the rum, fruit juices and apricot liqueur into a blender. Add one cup of crushed ice. Blend well, and pour into a hurricane glass. Garnish with a slice of lime and a fruit flag, and serve.
Serve in:
Hurricane Glass