This tart recipe combines 3/4 oz rum, 1/2 oz Strega® herbal liqueur and 1/4 oz Grand Marnier® orange liqueur into a Medium-to-make drink.
Ingredients
- 3/4 oz rum
- 1/2 oz Strega® herbal liqueur
- 1/4 oz Grand Marnier® orange liqueur
- 2 oz pineapple juice
- sweet and sour mix
Instructions
- Pour rum, strega and grand marnier into a collins glass.
- Add pineapple juice, and fill with sweet and sour mix.
- Garnish with a lemon cherry flag.
Serve In
Collins Glass
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