Red Cloud

A yummy recipe for Red Cloud made with gin, apricot brandy, lemon juice and grenadine syrup.

Ingredients:
1 1/2 oz gin
1/2 oz apricot brandy
1 tbsp lemon juice
1 tsp grenadine syrup

Method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

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