Rosita

A yummy recipe for Rosita made with tequila, dry vermouth, sweet vermouth and Campari® bitters.

Ingredients:
1 oz tequila
1/2 oz dry vermouth
1/2 oz sweet vermouth
1 oz Campari® bitters

Method:
Stir ingredients in an old-fashioned glass with cracked ice. Add a twist of lemon peel and serve with short straws.

Serve in:
Old-Fashioned Glass

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