The Rum Collins is a tangy cocktails made with 2 oz light rum, juice of 1 limes and 1 tsp powdered sugar.
Ingredients
- 2 oz light rum
- juice of 1 limes
- 1 tsp powdered sugar
- carbonated water
- 1 slice lemon
- 1 cherry
Instructions
- Shake rum, juice of lime, and powdered sugar with ice and strain into a collins glass over ice cubes.
- Fill with carbonated water and stir.
- Add the slice of lemon, top with the cherry, and serve.
Serve In
Collins Glass
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