Rum Dubonnet

A yummy recipe for Rum Dubonnet made with Dubonnet® French vermouth, light rum and lemon juice.

Ingredients:
1 1/2 tsp Dubonnet® French vermouth
1 1/2 oz light rum
1 tsp lemon juice

Method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

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