A yummy recipe for Santiago made with white rum, triple sec, lime juice, grenadine syrup and sugar syrup.
Ingredients:
1 1/2 oz white rum
1/2 oz triple sec
3/4 oz lime juice
1 tsp grenadine syrup
1/2 oz sugar syrup
Method:
Shake and strain into an old-fashioned glass filled with broken ice. Add a speared cherry, and serve.
Serve in:
Old-Fashioned Glass