A delightful recipe for Schlagerfloat made with Goldschlager® cinnamon schnapps, vanilla ice cream and root beer.
Ingredients:
1 oz Goldschlager® cinnamon schnapps
2 scoops vanilla ice cream
1 glass root beer
Method:
Put two scoops of vanilla ice-cream in your cup. Pour in a shot of Goldschlager then fill the glass with root beer. Mix with a spoon and enjoy.
Serve in: