A delightful recipe for Separator made with Kahlua® coffee liqueur, brandy and milk.

1/2 oz Kahlua® coffee liqueur
1 oz brandy
fill with milk

Fill rocks glass with ice, add brandy, Kahlua, and milk. Shake well, return to glass.

Brandy can be substituted for Cognac.

Serve in:
Old-Fashioned Glass

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