A mouthwatering recipe for Didaccino made with Kahlua® coffee liqueur, chocolate liqueur and milk.
3 oz Kahlua® coffee liqueur
2 oz chocolate liqueur
5 oz milk
Combine the Kahlua coffee liqueur, chocolate liqueur and milk in a cocktail shaker half-filled with ice cubes. Shake vigorously, pour into a coffee mug or glass, and serve.