Shanghai Cocktail

A delightful recipe for Shanghai Cocktail made with Jamaican dark rum, anisette, grenadine syrup and lemons.

Ingredients:
1 oz Jamaican dark rum
1 tsp anisette
1/2 tsp grenadine syrup
juice of 1/4 lemons

Method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

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