A mouthwatering recipe for Bahama Mama made with coffee liqueur, dark rum, coconut liqueur, 151 proof rum, lemons and pineapple juice.
Ingredients:
1/4 oz coffee liqueur
1/2 oz dark rum
1/2 oz coconut liqueur
1/4 oz 151 proof rum
juice of 1/2 lemons
4 oz pineapple juice
Method:
Combine all ingredients and pour over cracked ice in a collins glass. Decorate with a strawberry or cherry and serve.
Serve in:
Collins Glass