Sherry Eggnog

The Sherry Eggnog is a velvety punches made with 2 oz sherry, 1 tsp powdered sugar and 1 whole egg.

Medium · 5 min · Creamy

Ingredients

  • 2 oz sherry
  • 1 tsp powdered sugar
  • 1 whole egg
  • milk
  • nutmeg

Instructions

  1. Shake sherry, powdered sugar, and egg with ice and strain into a collins glass.
  2. Fill with milk and stir.
  3. Sprinkle nutmeg on top and serve.

Serve In

Collins Glass

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