Whiskey Eggnog

A delightful recipe for Whiskey Eggnog made with blended whiskey, powdered sugar, egg, milk and nutmeg.

2 oz blended whiskey
1 tsp powdered sugar
1 whole egg
5 oz milk

Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinke nutmeg on top and serve.

Serve in:
Collins Glass

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