A tasty recipe for Surfer On Acid made with Jagermeister® herbal liqueur, Malibu® coconut rum and pineapple juice.
Ingredients:
1/2 oz Jagermeister® herbal liqueur
1/2 oz Malibu® coconut rum
1/2 oz pineapple juice
Method:
Pour ingredients into a stainless steel shaker over ice and shake until completely cold. Strain into a large shot or old-fashioned glass and shoot.
Serve in:
Old-Fashioned Glass