A delectable recipe for Texas Rattlesnake made with Yukon Jack® Canadian whisky, cherry brandy, Southern Comfort® peach liqueur and sweet and sour mix.
Ingredients
- 1 part Yukon Jack® Canadian whisky
- 1/2 part cherry brandy
- 1 part Southern Comfort® peach liqueur
- 1 splash sweet and sour mix
Instructions
- Mix all ingredients and Shake well.
- Sweet at first made with a BITE at the end.
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