A delectable recipe for Toocan Sam made with Captain Morgan® Original spiced rum, triple sec, Blue Curacao liqueur, Captain Morgan® Parrot Bay coconut rum, pineapple juice and grenadine syrup.
3/4 oz Captain Morgan® Original spiced rum
3/4 oz triple sec
3/4 oz Blue Curacao liqueur
3/4 oz Captain Morgan® Parrot Bay coconut rum
3 oz pineapple juice
lace with grenadine syrup
In a shaker half filled with ice, add first 5 ingredients. Shake well. Strain into hurricane glass filled with ice. Lace with grenadine.