A delectable recipe for Toocan Sam made with Captain Morgan® Original spiced rum, triple sec, Blue Curacao liqueur, Captain Morgan® Parrot Bay coconut rum, pineapple juice and grenadine syrup.
Ingredients
- 3/4 oz Captain Morgan® Original spiced rum
- 3/4 oz triple sec
- 3/4 oz Blue Curacao liqueur
- 3/4 oz Captain Morgan® Parrot Bay coconut rum
- 3 oz pineapple juice
- lace with grenadine syrup
Instructions
- In a shaker half filled with ice, add first 5 ingredients.
- Shake well.
- Strain into hurricane glass filled with ice.
- Lace with grenadine.
Serve In
Hurricane Glass
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