Virgin Mary

A delectable recipe for Virgin Mary made with tomato juice, lemon juice, Worcestershire sauce and Tabasco® sauce.

Ingredients:
4 oz tomato juice
1 dash lemon juice
1/2 tsp Worcestershire sauce
2 drops Tabasco® sauce

Method:
Fill a large wine glass with ice. Add tomato juice, then the rest of the ingredients. Stir and garnish with a wedge of lime.

Serve in:
White Wine Glass

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