White Lady 1910

A tasty recipe for White Lady 1910 made with gin, Cointreau® orange liqueur, lemon juice and egg.

Ingredients:
2 jiggers gin
1 jigger Cointreau® orange liqueur
1 jigger lemon juice
1/2 egg white

Method:
Shake vigourously with plenty of ice.

Serve in:
Cocktail Glass

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