Windy Beach

A tasty recipe for Windy Beach made with white creme de cacao, Captain Morgan® Original spiced rum, milk, orange juice, lime juice and ice.

2 oz white creme de cacao
1 oz Captain Morgan® Original spiced rum
1/2 cup milk
1/2 cup orange juice
1 splash lime juice

Mix all ingredients in a blender until smooth. Makes 2 servings.

Serve in:
Hurricane Glass

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