Yellow Fever

A yummy recipe for Yellow Fever made with vodka, Galliano® herbal liqueur, lemon juice and pineapple juice.

1 1/2 oz vodka
1/4 oz Galliano® herbal liqueur
1/4 oz lemon juice
2 oz pineapple juice

Shake well over ice cubes in a shaker, and strain into a large highball glass over crushed ice. Serve.

Serve in:
Highball Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.