A tasty recipe for Acapulco Gold made with pineapple juice, coconut cream, whipping cream and grapefruit juice.
Ingredients:
3 oz pineapple juice
1 oz coconut cream
1 oz whipping cream
1/2 oz grapefruit juice
Method:
Shake and strain into a highball glass with cracked ice.
Serve in:
Highball Glass