Name: Bacardi Champagne Punch
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 50 cl Bacardi® white rum; 10 cl triple sec; 10 cl amaretto almond liqueur; 5 cl grenadine syrup; 5 cl sugar syrup; 1 chunked pineapple; 150 cl Champagne; 1 liter sparkling water

The Bacardi Champagne Punch works as well on a weeknight as it does at a party — sparkling and elegant flavors and done in under 5 minutes.

Ingredients

50 cl Bacardi® white rum
10 cl triple sec
10 cl amaretto almond liqueur
5 cl grenadine syrup
5 cl sugar syrup
1 chunked pineapple
150 cl Champagne
1 liter sparkling water

Instructions

Combine ingredients (except champagne and water) in a punch bowl, cover and chill for 2 hours.
Add champagne and water made with a little ice.
Add 5-10 frozen strawberries.
Serve in wine glasses (30 servings).