The Bombay Punch brings together 1/2 liter sweet sherry, 1/2 liter brandy, and triple sec for a drink that's sparkling and elegant from the first sip to the last.
Ingredients
- 1/2 liter sweet sherry
- 1/2 liter brandy
- 3 oz triple sec
- 3 oz maraschino liqueur
- 2 liters Champagne
- 1 liter soda water
- 6 oz lemon juice
- 5 oz sugar syrup
Instructions
- Add to punch bowl with sufficient ice to chill.
- Serve with sliced fruit.
Serve In
Punch Bowl
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