A delightful recipe for Boston Cocktail made with gin, apricot brandy, grenadine syrup and lemons.
Ingredients:
3/4 oz gin
3/4 oz apricot brandy
1 1/2 tsp grenadine syrup
juice of 1/4 lemons
Method:
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass