Just 3 ingredients — brandy, apricot brandy, and fresh lemon juice — and you get the Brandied Apricot. Proof that fewer ingredients often means more flavor.
Ingredients
- 2 oz brandy
- 1/2 oz apricot brandy
- 1/2 oz fresh lemon juice
Instructions
- Pour the brandy, apricot brandy and lemon juice into a cocktail shaker half-filled with ice cubes.
- Shake well, and strain into a chilled cocktail glass.
- Garnish with a slice of fresh apricot, and serve.
Serve In
Cocktail Glass
Photo Gallery
At a Bar
At Home
Outdoors





