Brandied Apricot

A tantalizing recipe for Brandied Apricot made with brandy, apricot brandy and lemon juice.

Ingredients:
2 oz brandy
1/2 oz apricot brandy
1/2 oz fresh lemon juice

Method:
Pour the brandy, apricot brandy and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with a slice of fresh apricot, and serve.

Serve in:
Cocktail Glass

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