Bushwacker #3

A delightful recipe for Bushwacker #3 made with light rum, dark rum, Kahlua® coffee liqueur, half-and-half, cream of coconut and ice.

1 part light rum
1 part dark rum
1 part Kahlua® coffee liqueur
1 part half-and-half
1 part cream of coconut

Put all contents in a blender with ice and blend until smooth. Ice-cream can be substituted for the half-and-half.

Serve in:
Hurricane Glass

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