A tantalizing recipe for Butterflies Cocktail made with Applejack® brandy, gin, lemon juice and grenadine syrup.
1/2 oz Applejack® brandy
1/4 oz gin
1/4 oz lemon juice
1/4 oz grenadine syrup
Pour the applejack, gin, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.