The Butterscotch Milk Punch starts with Drambuie® Scotch whisky and finishes rich and creamy. At 5 ingredients, it hits the sweet spot between simple and interesting.
Ingredients
- 1 oz Drambuie® Scotch whisky
- 1/2 oz Scotch whisky
- 1 tsp Cointreau® orange liqueur
- 4 oz milk
- 1/3 oz sugar syrup
Instructions
Shake and strain into an ice-filled highball glass and sprinkle with nutmeg.
Serve In
Highball Glass
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