The magic of the Byrrh Cassis is how byrrh wine, creme de cassis, and soda water play off each other — the result is well-rounded and genuinely enjoyable.
Ingredients
- 2 oz byrrh wine
- 1 oz creme de cassis
- soda water
Instructions
- Pour Byrrh and creme de cassis into a wine glass.
- Add ice cubes, fill with pre-chilled soda water to taste, and serve.
Serve In
White Wine Glass
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