A tempting recipe for Campola made with Campari® bitters, sweet sherry and cola.

1 oz Campari® bitters
1/2 oz sweet sherry
5 oz cold cola

Pour into an ice-filled highball glass. Garnish with a slice of lime.

Serve in:
Highball Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.