A mouthwatering recipe for Caribbean Breeze #2 made with Malibu® coconut rum, pineapple juice and grenadine syrup.
Ingredients:
3 oz Malibu® coconut rum
3 oz pineapple juice
1 oz grenadine syrup
Method:
Stir ingredients over ice in a highball glass, and serve.
Serve in:
Highball Glass