A mouthwatering recipe for Malibu Breeze made with Malibu® coconut rum, pineapple juice and grenadine syrup.
Ingredients:
3 oz Malibu® coconut rum
3 oz pineapple juice
1 oz grenadine syrup
Method:
Pour the Malibu coconut rum into a highball glass almost filled with ice cubes. Add the grenadine and top with pineapple juice. Stir and serve.
Serve in:
Highball Glass